Lunch at Austin’s American Grill: Fresh, Flavorful, and Made Just for You
Take a break in the middle of your day with lunch at Austin’s American Grill. Our menu features fresh, made-from-scratch dishes prepared with the finest ingredients — from crisp salads and hearty sandwiches to our signature rotisserie chicken and house-made soups.
Every plate is crafted to order and served with the warm hospitality we’re known for. Whether you’re meeting friends, enjoying a business lunch, or grabbing a quick bite, Austin’s offers the perfect balance of flavor, freshness, and comfort.
Join us for lunch at either of our Fort Collins locations or in Downtown Greeley and experience why we’re a local favorite for mid-day dining done right.
STARTERS

IRON SKILLET CORNBREAD
7.95
Made fresh in an iron skillet, green chilies, sweet corn

QUESO
11.95
Blend of cheese, chipotle, pico de gallo, crisp tortillas
Add Chorizo for $1.95

CHICKEN STREET TACOS
11.95
White corn tortillas, salsa, Monterey Jack cheese, pico de gallo, fresh cilantro

BUFFALO WINGS
15.95
Spicy Buffalo style, homemade bleu cheese dressing

HOT ARTICHOKE DIP
11.95
Fresh vegetables, crisp tortillas

COCONUT SHRIMP
13.95
House breaded, sweet Thai chili sauce

CRISPY CRAB STUFFED AVOCADO
14.95
Crab filled avocado, salsa cruda,
lime cilantro aioli

BRUSSELS SPROUTS
13.95
Fried Brussels sprouts, bacon, bleu cheese vinaigrette, Marcona almonds, granny smith apple, bleu cheese crumbles, parmesan
SOUPS

FRENCH ONION
7.95

FAT TIRE BEER CHEESE SOUP
7.95

CHICKEN TORTILLA
7.95
SANDWICHES
Served with fries
Gluten free buns $2.00

FRENCH DIP
17.95
House roasted beef, Swiss cheese, toasted baguette
Add sautéed onions and peppers for $1.00

BLACKENED PRIME RIB SANDWICH
21.95
House roasted prime rib, seared with blackened seasoning,
sauteed onions & peppers, lettuce, tomato, chipotle aioli, sourdough

HAYSTACK CHICKEN SANDWICH
17.95
Red Bird house roasted pulled chicken, chipotle barbeque, cheddar cheese, pico de gallo, onion straws,
chipotle aioli

NASHVILLE HOT PORK SANDWICH
17.95
Breaded pork tenderloin, fried and tossed in our spicy Nashville hot sauce, pickles, slaw, brioche bun, fries

CHICKEN SALAD SANDWICH
16.95
Red Bird chicken with sundried cranberries, lettuce, tomato, wheat bread

ROASTED TURKEY CLUB
17.95
House roasted turkey, Swiss cheese, bacon, cranberry apple slaw, wheat berry bread

PICK 2 LUNCH COMBO
14.95
1/2 Sandwich of the day
Salads: Hill Country, Baby Bleu, Caesar
Soup: French Onion, Beer Cheese, Chicken Tortilla
SALADS
DRESSINGS:
ranch, bleu cheese, bleu cheese vinaigrette,
lime cilantro vinaigrette, bourbon cider vinaigrette
ADD:
chipotle chicken $5.95 / rotisserie chicken $5.95 / salmon* $8.95 / bison steak* $9.95

HARVEST GREENS
13.95
Fried Brussels sprouts, red quinoa, bleu cheese, radishes, Marcona almonds, bourbon-cider vinaigrette

HILL COUNTRY SALAD
11.95
Candied pecans, tomatoes, carrots, cucumbers, onion straws, lime cilantro vinaigrette

BABY BLEU SALAD
11.95
Marcona almonds, edamame, radishes, tomatoes, cucumbers, tortilla strips, bleu cheese crumbles, bleu cheese vinaigrette

HOUSE CAESAR
11.95
Tomatoes, crispy capers, garlic parmesan croutons

COBB
17.95
Red Bird rotisserie chicken breast, bacon, bleu cheese crumbles, tomatoes, cucumbers
BURGERS
Served with fries
Gluten free buns $2.00

COLORADO CHEESEBURGER*
17.95
All-natural beef, Swiss cheese, brioche bun
Add apple wood smoked bacon for $2.00.
Sub an Impossible Burger for $2.00.


SOUTHERN BURGER
18.95
All-natural beef, bacon jam, pimento cheese, crispy onion straws

SALMON BURGER
16.95
Verlasso salmon croquette, pickled red onions, heritage greens,
lemon vinaigrette, tomato
ENTREES
Add a starter salad for $4.95

ROTISSERIE CHICKEN
$22.95
Half of a Red Bird chicken, coleslaw, roasted garlic mashers

CHICKEN POT PIE
17.95
Flaky pastry crust, wedge of cornbread, side salad
while it lasts

COMBO PLATE
26.95
A quarter rotisserie chicken and slow roasted pork ribs, mashers

PORK RIBS
19.95
Half rack of slow roasted pork ribs, chipotle barbeque sauce, fries

GRILLED BISON MEATLOAF
24.95
Frontier all-natural bison, roasted garlic and cremini mushrooms, spicy ketchup, mashers

BISON STIRRUP STEAK*
29.95
Frontier all-natural bison steak, salsa cruda, mashers

SHORT SMOKED PORK TENDERLOIN*
23.95
Grilled and basted, Northwest soy barbeque sauce, mashers

NORTHWEST BBQ SALMON*
25.95
Verlasso salmon, grilled, soy barbeque sauce, seasonal vegetables

FRIED WALLEYE
24.95
Great Lakes Walleye, beer battered, tartar sauce, fries
SIDES

ROASTED GARLIC MASHERS
6.95

FRIES
6.95

SWEET POTATO FRIES
6.95

SEASONAL VEGETABLES
6.95

CRANBERRY APPLE COLESLAW
6.95

CRISPY BRUSSELS SPROUTS
6.95
SIDE SALAD
6.95
CAESAR SALAD
6.95
DESSERT

CRÈME BRULEE
8.95
Sous Vide custard, caramelized sugar

KEY LIME PIE
8.95
Graham cracker crust, whipped cream, lime zest

COCONUT CREAM PIE
8.95
house made cocount cream,
graham cracker crust, toasted coconut, whipped cream

ESPRESSO CHOCOLATE MOUSSE
8.95
Crème anglaise, espresso bean “crunch”

BREAD PUDDING
8.95
Croissant bread pudding, salted caramel sauce, vanilla ice cream

ESPRESSO MARTINI
12
Vodka, Frangelico, Moonlight Espresso, whipped coffee
*Items may be served raw or undercooked or may contain undercooked ingredients and consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Menu items may contain or come into contact with wheat, eggs, shellfish, tree-nuts, milk and other major allergens. If a person in your party has a food allergy, please inform your server. Because routine food preparation techniques, such as common oil frying and use of common food preparation equipment and surfaces, may allow contact among various food items, we cannot guarantee any food items to be completely allergen-free.
Don’t forget to join us for Happy Hour!